Easy spaghetti Bolognese
Serves 1
Ingredients
- ½ tbsp olive oil
- 100g beef mince
- ¼ onion (40g)
- ½–1 garlic clove
- 25g grated carrot
- 100g chopped tomatoes
- 100ml beef stock
- 100g dried spaghetti
- Salt and pepper
Method
- Brown beef in oil. Set aside.
- Sauté onion, garlic and carrot.
- Return beef to pan, add tomatoes and stock. Simmer for 45 mins.
- Cook spaghetti. Serve with sauce.
